Not to be out done by chefs and restaurants looking for new trends, many bars are looking to lesser known liquors for new flavors or going back to the drinks that your grandparents once drank. Called artisinal cocktails, these new drinks are looking beyond the quality vodka and tequila being touted by the big boys and looking for the smaller batch mom & pop liquor makers or to the quality of the other ingredients used in your drink. From making their own bitters and vermouth to using lavender infused gin, the bar scene is looking to tempt your taste buds with something new.
Are you tired of a simple screwdriver or margarita? Try out any one of these new - old drinks. Cheers!
reveries magazine - Artisinal Cocktails
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